- 01ORDER
Taking the order
Captains punch orders table-side on Android handhelds, guests order from the table QR or a self-ordering kiosk, and takeaway and delivery customers can order on WhatsApp. Items and kitchen notes are captured once.
No paper slips to misplace between the table and the kitchen.
Under 15 secTo punch an order on a captain handheld
- 02POS
Billing at the counter
Orders route straight into the POS as a live table tab. Items can be added, split, or discounted, with GST calculated automatically as the order comes together.
Short-code item search keeps billing moving even during rush hours.
About 3 secTo bill a table by short code
- 03KITCHEN
Kitchen display and KOT routing
Orders split and route to their kitchen stations, such as Tandoor, Curry, Bar and Desserts, on screens or thermal printers.
Colour-coded timers show which tickets are approaching overdue.
- 04TABLE
A live floor plan
Live, colour-coded status for every table: available, occupied, billing or reserved. Merge tables or transfer a running order in one tap.
Waitstaff always know dining duration and pending orders at a glance.
- 05BILL & PAY
Split billing & multi-mode settlement
Split bills by seat or item, apply discounts, and settle by cash, card, Khaata or a table-specific UPI QR, with CGST and SGST calculated automatically.
Receipts carry your own brand header, and each payment is reconciled as it settles.
- 06INSIGHT
Owner reports on your phone
Every settlement feeds live into your phone. See net sales, top sellers, category margins and raw material deductions as they happen.
Automated end-of-day summary, no manual tallying required.
Product screens shown with sample restaurant data. Timings are the product's design targets, not measured customer results.
See this flow run on your own menu.
We'll set up a walkthrough with your actual tables, dishes and printer hardware.